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Using STEM to Investigate Issues in Food Production, Grades 5 - 8 - PDF Download [Download]
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Using STEM to Investigate Issues in Food Production, Grades 5 - 8 - PDF Download [Download]

Author: Dr. Barbara R. Sandall
Retail Price: $14.99
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       Fun activities will cultivate an interest in and an understanding of science, technology, engineering, and mathematics. Using STEM to Investigate Issues in Food Production covers topics such as biologically productive land and water; food systems; chains and webs; food and energy; farming; hydrophonics; and more through interdisciplinary problem solving and scientific inquiry. Hands-on activities are clearly explained with both background and procedures; room to record observations is provided. Suggested links are also included. 122 reproducible pages, softcover. Answer key included. Middle Grades 6-8.


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